American IPA Recipe - Grapefruit IPA

Recipe Info

Recipe Image

Grapefruit IPA

by on
All Grain + Extract
5 Gallon(s)
5 Gallon(s)
60 min
100%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 15L - CA, Liquid Malt Extract - Pale, Carapils - Dextrine Malt - US, Briess Golden light, Azacca Hops, Simcoe Hops, Citra Hops, San Diego Super Yeast Homebrew Yeast, Grapefruit peel, Frozen Fresh Squeezed Grapefruit Juice.

Fermentables

20% - Crystal 15L - CA
2
34
15
Steep
60% - Liquid Malt Extract - Pale
6
37
4
Extract
20% - Carapils - Dextrine Malt - US
2
33
1
Steep
0% - Briess Golden light
0
0
0
Mash

Hops

Azacca
0.5
Pellet
Boil
60 min(s)
15
26.6
Simcoe
0.5
Pellet
Boil
10 min(s)
13
8.4
Citra
2
Pellet
DryHop
5 day(s)
12
0.0
Simcoe
1
Pellet
Boil
1 min(s)
13
2.0
Simcoe
0.5
Pellet
Boil
60 min(s)
13
23.0
Azacca
0.5
Pellet
Boil
10 min(s)
15
9.6

Yeast

San Diego Super Yeast
80%

Other Stuff

Grapefruit peel
2
each
FlameOut
Grapefruit peel
4
each
Secondary
Frozen Fresh Squeezed Grapefruit Juice
1
qt
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Grapefruit IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.012 FG
  • 69.6 IBU (tinseth) Bitterness
  • 1.20 BG:GU
  • 7.9° SRM Color
  • 100% Efficiency
  • 6.0% ABV Alcohol
  • 193 per 12oz Calories
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