Gosser Marzen No.1 Recipe
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Gosser Marzen No.1
by mexcon on 3/28/2019
Extract
3 Gallon(s)
3 Gallon(s)
60 min
75%
Dad liked this beer in Austria. A slight replica.
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.023
OG
-
1.004
FG
-
21.9 IBU (tinseth)
Bitterness
-
0.96
BG:GU
-
1.1° SRM
Color
-
75%
Efficiency
-
2.4% ABV
Alcohol
-
72 per 12oz
Calories
Clone This Recipe
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