Weissbier Recipe - 131 Hefe
Weissbier
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131 Hefe
by JeffG on 3/27/2019
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
77%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Wheat (US), Vienna (US), Flaked Wheat - US, Rice Hulls - US, Whitbread Golding (Wgv) Hops, Fermentis Safale S-04 Homebrew Yeast, Coriander, Orange or Lemon peel.
This recipe was cloned from 127 Bitter.
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.014
FG
-
11.9 IBU (tinseth)
Bitterness
-
0.22
BG:GU
-
2.8° SRM
Color
-
77%
Efficiency
-
5.3% ABV
Alcohol
-
183 per 12oz
Calories
Clone This Recipe
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