American Porter Recipe - Robust Porter

Recipe Info

Recipe Image

Robust Porter

by on
All Grain
2.25 Gallon(s)
3 Gallon(s)
60 min
60%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate - UK, Black Patent Malt - UK, Brown Malt - UK, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

80% - Maris Otter Pale - UK
6
38
3
Mash
7% - Chocolate - UK
0.5
34
425
Mash
7% - Black Patent Malt - UK
0.5
25
500
Mash
7% - Brown Malt - UK
0.5
33
65
Mash

Hops

Fuggles
1
Pellet
Boil
60 min(s)
4.8
33.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Robust Porter
American Porter
  • 2.25 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.018 FG
  • 33.0 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 63.1° SRM Color
  • 60% Efficiency
  • 7.1% ABV Alcohol
  • 250 per 12oz Calories
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