Saison Recipe - Saison Du Vin

Recipe Info

Recipe Image

Saison Du Vin

by on
All Grain
26 Liter(s)
29.7854 Liter(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Carapils - DE, Nelson Sauvin Hops, Wyeast French Saison 3711 Homebrew Yeast.

Fermentables

87% - Pilsner - US
5.6645
34
1
Mash
13% - Carapils - DE
0.8497
33
2
Mash

Hops

Nelson Sauvin
8.8508
Pellet
Boil
60 min(s)
11.3
9.5
Nelson Sauvin
35.4032
Pellet
Boil
20 min(s)
11.3
23.0
Nelson Sauvin
35.4032
Pellet
DryHop
0 day(s)
11.3
0.0

Yeast

Wyeast French Saison 3711
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison Du Vin
Saison
  • 26.00 Gallons Liters Batch Size
  • 29.79 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 32.5 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 176 per 12oz Calories
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