American Pale Ale Recipe - Citra SMASH

Recipe Info

Recipe Image

Citra SMASH

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
80%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Citra (US) Hops, Safale US-05 Homebrew Yeast, Yeast Nutrient, Irish Moss.

Fermentables

100% - Maris Otter Pale (UK)
4
38
3
Mash

Hops

Citra (US)
14
Pellet
Boil
60 min(s)
13.7
24.2
Citra (US)
14
Pellet
Boil
15 min(s)
13.7
12.0
Citra (US)
14
Pellet
Boil
0 min(s)
13.7
0.0
Citra (US)
28
Pellet
DryHop
5 day(s)
13.7
0.0

Yeast

Safale US-05
86%

Other Stuff

Yeast Nutrient
1
each
Mash
Irish Moss
1
each
Mash

Mash Steps

Saccharification Rest
Infusion
64
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra SMASH
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.007 FG
  • 36.2 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 4.5° SRM Color
  • 80% Efficiency
  • 5.6% ABV Alcohol
  • 166 per 12oz Calories
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