American Pale Ale Recipe - APAGOU 1

Recipe Info

Recipe Image

APAGOU 1

by on
All Grain
14 Liter(s)
10 Liter(s)
60 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Ale - US, Flaked Oats - US, Cascade Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

50% - Pilsen - UK
2
32
4
Mash
38% - Pale Ale - US
1.5
32
2
Mash
12% - Flaked Oats - US
0.5
32
2
Mash

Hops

Cascade
30
Pellet
Boil
45 min(s)
5.8
29.1
Mosaic
10
Pellet
Boil
5 min(s)
12.7
4.6
Cascade
20
Pellet
Boil
5 min(s)
5.8
4.2
Mosaic
40
Pellet
DryHop
3 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Decoction
72
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

APAGOU 1
American Pale Ale
  • 14.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 37.9 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 5.8° SRM Color
  • 65% Efficiency
  • 5.2% ABV Alcohol
  • 164 per 12oz Calories
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