Sweet Stout Recipe - Mamas Milk Stout

{"RecipeId":66882,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":118332,"Name":"Mamas Milk Stout","Description":"Start Mash tun with 4-Gallons of 160-Degree Water, then add to grain and let sit for 1-Hour which will yield only 2.5-Gallons. Heat another 3-Gallons of water to 170-Degrees, then add to grain and let sit for 15-minutes which will yield another 3-Gallons of Wort. Heat 2-Gallons of water to 175-Degrees and add to grain, let sit for 15-minutes and draw enogh to bring you to a total of 6.5-Gallons of Wort. Boil Time= 60-Minutes. Add 1-Pound Lactose and 12-Butterscotch Hard Candies to Boil at 60-Minutes, Add Whirlfloc Tablet at 15-Minutes, Add 4-Ounces of Brown Sugar and 6-Bars of Bakers Chocolate at 10-Minutes. ","ImageUrlRoot":null,"StyleId":"16A","StyleName":"Sweet Stout","BatchSize":5.5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1552842873853)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0589227272727273,"Fg":1.0147306818181818,"Srm":39.896262782177615,"Ibu":22.820835334072257,"BgGu":0.38730107023805405,"Abv":5.7007738636363641,"Calories":198,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"54","Amt":"6","Ppg":"38","L":"3","Use":"Mash","Id":"355694","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"9","Amt":"1","Ppg":"33","L":"60","Use":"Mash","Id":"355695","IngId":"556","Name":"Munich - 60L - US","CustomName":"","Rank":"2"},{"Per":"9","Amt":"1","Ppg":"33","L":"1","Use":"Mash","Id":"355696","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.5","Ppg":"34","L":"350","Use":"Mash","Id":"355697","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"4"},{"Per":"6","Amt":"0.7","Ppg":"35","L":"80","Use":"Mash","Id":"355698","IngId":"44","Name":"Caramel/Crystal 80 - US","CustomName":"","Rank":"5"},{"Per":"5","Amt":"0.6","Ppg":"29","L":"550","Use":"Mash","Id":"355699","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"6"},{"Per":"4","Amt":"0.4","Ppg":"46","L":"10","Use":"Late","Id":"355700","IngId":"63","Name":"Brown Sugar - US","CustomName":"","Rank":"7"},{"Per":"9","Amt":"1","Ppg":"41","L":"1","Use":"Late","Id":"355701","IngId":"545","Name":"Lactose - Milk Sugar - US","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4.2","Ibu":"5.1468645880566","Id":"379880","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.2","Ibu":"3.32310557856897","Id":"379881","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"99262","IngId":"229","Name":"Wyeast Irish Ale 1084","CustomName":"","Rank":"1"}],"Others":[{"Amt":"12","Unit":"each","Use":"Boil","Id":"68230","IngId":"10572","Name":"Butterscotch Hard Candies","CustomName":"","Rank":"1"},{"Amt":"6","Unit":"each","Use":"Boil","Id":"68231","IngId":"10573","Name":"Bakers Chocolate Bars","CustomName":"","Rank":"2"},{"Amt":"1","Unit":"each","Use":"Boil","Id":"68232","IngId":"10574","Name":"Whirlfloc Tablet","CustomName":"","Rank":"3"}],"MashSteps":[],"Steps":[{"Id":"113249","Rank":"1","Text":"Start Mash tun with 4-Gallons of 160-Degree Water"},{"Id":"113250","Rank":"2","Text":"then add to grain and let sit for 1-Hour which will yield only 2.5-Gallons."},{"Id":"113251","Rank":"3","Text":"Heat another 3-Gallons of water to 170-Degrees"},{"Id":"113252","Rank":"4","Text":"then add to grain and let sit for 15-minutes which will yield another 3-Gallons of Wort."},{"Id":"113253","Rank":"5","Text":"Heat 2-Gallons of water to 175-Degrees and add to grain,"},{"Id":"113254","Rank":"6","Text":"let sit for 15-minutes and draw enogh to bring you to a total of 6.5-Gallons of Wort"},{"Id":"113255","Rank":"7","Text":"Boil Time= 60-Minutes."},{"Id":"113256","Rank":"8","Text":"Add 1-Pound Lactose and 12-Butterscotch Hard Candies to Boil at 60-Minutes (Beginning of Boil)"},{"Id":"113257","Rank":"9","Text":"Add Whirlfloc Tablet at 15-Minutes left of Boil"},{"Id":"113258","Rank":"10","Text":"Add 4-Ounces of Brown Sugar and 6-Bars of Bakers Chocolate at 10-Minutes left of Boil"}]}