Strong Bitter Recipe - PALE ESB
Strong Bitter
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PALE ESB
by JennCurt on 3/15/2019
All Grain
21 Gallon(s)
22.5 Gallon(s)
60 min
80%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - UK, Victory Malt - US, Crystal 30L - UK, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.
59% - Maris Otter Pale - UK
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
21.00
Gallons
Liters
Batch Size
-
22.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.066
OG
-
1.016
FG
-
34.2 IBU (tinseth)
Bitterness
-
0.52
BG:GU
-
10.1° SRM
Color
-
80%
Efficiency
-
6.4% ABV
Alcohol
-
223 per 12oz
Calories
Clone This Recipe
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