Blonde Ale Recipe - Raspbeery Blonde Ale
Blonde Ale
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Raspbeery Blonde Ale
by bigjeffstone on 3/13/2019
All Grain
10 Gallon(s)
11.1 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Munich (DE), Honey Malt (CA), Willamette (US) Hops, Cascade (US) Hops, Yorkshire Square Ale Yeast Homebrew Yeast.
Yorkshire Square Ale Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Raspbeery Blonde Ale
Blonde Ale
-
10.00
Gallons
Liters
Batch Size
-
11.10
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.015
FG
-
21.7 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
5.5° SRM
Color
-
75%
Efficiency
-
4.5% ABV
Alcohol
-
167 per 12oz
Calories
Clone This Recipe
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