Old Ale Recipe - Old Baby Ale

Recipe Info

Recipe Image

Old Baby Ale

by on
All Grain + Extract
10.5 Gallon(s)
13.65 Gallon(s)
90 min
75%
All Grain Plus Extract Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Liquid Malt Extract - Light, Crystal 55L, Perle (US) Hops, Golding (US) Hops, Fuggle (US) Hops, Scotch Whisky Homebrew Yeast.

Fermentables

67% - Maris Otter Pale (UK)
21
38
3
Mash
29% - Liquid Malt Extract - Light
9
35
4
Extract
5% - Crystal 55L
1.5
34
55
Mash

Hops

Perle (US)
2
Pellet
Boil
90 min(s)
7.8
21.0
Golding (US)
2
Pellet
Boil
90 min(s)
4.5
12.1
Fuggle (US)
2
Pellet
Boil
60 min(s)
4.8
12.1
Golding (US)
2
Pellet
Boil
60 min(s)
4.5
11.3

Yeast

Scotch Whisky
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Old Baby Ale
Old Ale
  • 10.50 Gallons Liters Batch Size
  • 13.65 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.091 OG
  • 1.020 FG
  • 56.4 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 10.6° SRM Color
  • 75% Efficiency
  • 9.1% ABV Alcohol
  • 315 per 12oz Calories
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