Old Ale Recipe - Old Baby Ale
Old Ale
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Old Baby Ale
by bigjeffstone on 3/13/2019
Recipe Type: All Grain + Extract
Batch Size: 10.5 Gallon(s)
Boil Size: 13.65 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Plus Extract Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Liquid Malt Extract - Light, Crystal 55L, Perle (US) Hops, Golding (US) Hops, Fuggle (US) Hops, Scotch Whisky Homebrew Yeast.
67% - Maris Otter Pale (UK)
29% - Liquid Malt Extract - Light
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.50
Gallons
Liters
Batch Size
13.65
Gallons
Liters
Boil Size
90
min
Boil Time
1.091
OG
1.020
FG
56.4 IBU (tinseth)
Bitterness
0.62
BG:GU
10.6 ° SRM
Color
75%
Efficiency
9.1 % ABV
Alcohol
315 per 12oz
Calories
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