Old Ale Recipe - Old Baby Ale

Recipe Info

Recipe Image

Old Baby Ale

by on
All Grain + Extract
10.5 Gallon(s)
13.65 Gallon(s)
90 min
75%
Comments  Brew Sessions (0)
All Grain Plus Extract Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Liquid Malt Extract - Light, Crystal 55L, Perle (US) Hops, Golding (US) Hops, Fuggle (US) Hops, Scotch Whisky Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
67% 21 Maris Otter Pale (UK) 38
Mash
29% 9 Liquid Malt Extract - Light 35
Extract
5% 1.5 Crystal 55L 34
55°
Mash
31.5 lb

Hops

oz variety type usage time AA   IBU  
2 Perle (US) Pellet Boil 90 minutes 7.8 21.0
2 Golding (US) Pellet Boil 90 minutes 4.5 12.1
2 Fuggle (US) Pellet Boil 60 minutes 4.8 12.1
2 Golding (US) Pellet Boil 60 minutes 4.5 11.3
8 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
2 Perle (US) Pellet 7.8
4 Golding (US) Pellet 4.5
2 Fuggle (US) Pellet 4.8
8 oz  

Yeast

name attenuation  
Scotch Whisky 78%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Old Baby Ale
Old Ale
10.50 Gallons Liters
13.65 Gallons Liters  @  90  min
1.091
1.020
10.6° SRM
75%
56.4 IBU (tinseth)
0.62
9.1% ABV
315 per 12oz
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