Blonde Ale Recipe - Naked Blonde Ale

Recipe Info
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Naked Blonde Ale

by on
All Grain
10 Gallon(s)
11.1 Gallon(s)
60 min
75%
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All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Golden Naked Oats (UK), Willamette (US) Hops, Cascade (US) Hops, American Ale II Homebrew Yeast.

Fermentables
% lb fermentable ppg   L   usage  
90% 18 2-Row (US) 37
1°		 Mash
10% 2 Golden Naked Oats (UK) 33
10°		 Mash
2 lb

Hops
oz variety type usage time AA   IBU  
2 Willamette (US) Pellet Boil 60 minutes 5.0 18.2
1 Cascade (US) Pellet Boil 5 minutes 7.0 2.5
3 oz IBUs calculated using the Tinseth formula

Hop Summary
oz variety type AA
2 Willamette (US) Pellet 5.0
1 Cascade (US) Pellet 7.0
3 oz  

Yeast
name attenuation  
American Ale II 74%
 

Other Stuff
No Other Stuff in this Recipe

Mash Steps
No Mash Steps in this Recipe

Special Instructions
This recipe does not have any special instructions.

Tasting Notes (0)
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Recipe Facts

Naked Blonde Ale
Blonde Ale
10.00 Gallons Liters
11.10 Gallons Liters  @  60  min
1.055
1.014
3.7° SRM
75%
20.7 IBU (tinseth)
0.38
5.2% ABV
184 per 12oz
Beer Xml How are these calculations made?
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