Blonde Ale Recipe - Naked Blonde Ale

Recipe Info

Recipe Image

Naked Blonde Ale

by on
All Grain
10 Gallon(s)
11.1 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Golden Naked Oats (UK), Willamette (US) Hops, Cascade (US) Hops, American Ale II Homebrew Yeast.

Fermentables

90% - 2-Row (US)
18
37
1
Mash
10% - Golden Naked Oats (UK)
2
33
10
Mash

Hops

Willamette (US)
2
Pellet
Boil
60 min(s)
5
18.2
Cascade (US)
1
Pellet
Boil
5 min(s)
7
2.5

Yeast

American Ale II
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Naked Blonde Ale
Blonde Ale
  • 10.00 Gallons Liters Batch Size
  • 11.10 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 20.7 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 184 per 12oz Calories
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