Saison Recipe - Split Saison-Kettle Sour
Saison
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Split Saison-Kettle Sour
by BeerNutHomebrew on 3/11/2019
All Grain
11 Gallon(s)
13 Gallon(s)
60 min
70%
Splitting batch between kettle sour and Saison
83% - Bohemian Pilsner - DE
Wyeast Belgian Saison 3724
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
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Split Saison-Kettle Sour
Saison
-
11.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.013
FG
-
27.7 IBU (tinseth)
Bitterness
-
0.48
BG:GU
-
3.2° SRM
Color
-
70%
Efficiency
-
5.8% ABV
Alcohol
-
193 per 12oz
Calories
Clone This Recipe
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