American Pale Ale Recipe - Dead Pony Club

Recipe Info

Recipe Image

Dead Pony Club

by on
All Grain
2.25 Gallon(s)
3.75 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 120 - US, Caramel/Crystal 10 - US, Vienna - UK, Citra Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

76% - 2-Row - US
3
37
1
Mash
5% - Caramel/Crystal 120 - US
0.18
35
120
Mash
13% - Caramel/Crystal 10 - US
0.5
35
10
Mash
6% - Vienna - UK
0.25
35
12
Mash

Hops

Citra
0.3
Pellet
Boil
20 min(s)
12
18.8
Simcoe
0.3
Pellet
Boil
20 min(s)
13
20.3
Citra
0.7
Pellet
DryHop
4 day(s)
12
0.0
Simcoe
0.7
Pellet
DryHop
4 day(s)
13
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
156
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dead Pony Club
American Pale Ale
  • 2.25 Gallons Liters Batch Size
  • 3.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 39.1 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 9.4° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 159 per 12oz Calories
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