Ordinary Bitter Recipe - Boddingtons Clone 9L

Recipe Info

Recipe Image

Boddingtons Clone 9L

by on
All Grain
2.3775 Gallon(s)
3.8775 Gallon(s)
60 min
75%
All Grain Ordinary Bitter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Black Malt - UK, Fuggles Hops, Goldings Hops, White Labs London Ale WLP013 Homebrew Yeast, Invert Sugar, Irish Moss.

This recipe was cloned from Boddingtons Clone.

Fermentables

96% - 2-Row - US
2.9481
37
1
Mash
4% - Crystal 40L - CA
0.1189
34
40
Mash
0% - Black Malt - UK
0.0149
28
500
Mash

Hops

Fuggles
0.4754
Pellet
Boil
0 min(s)
4.8
0.0
Goldings
0.2377
Pellet
Boil
0 min(s)
5
0.0
Fuggles
0.1189
Pellet
Boil
45 min(s)
4.8
4.8
Goldings
0.1189
Pellet
Boil
45 min(s)
5
5.0

Yeast

White Labs London Ale WLP013
71%

Other Stuff

Invert Sugar
0.1426
lb
Boil
Irish Moss
0.4755
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
The specialty grains should be from UK instead
2.
Mashing for 90 minutes
3.
Add 1oz of Fuggles and .5oz of Kent Goldings at Boil start
4.
Invert Sugar, Irish Moss and the rest of hops after 45 min of boiling

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Boddingtons Clone 9L
Ordinary Bitter
  • 2.38 Gallons Liters Batch Size
  • 3.88 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.036 OG
  • 1.010 FG
  • 9.7 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 5.3° SRM Color
  • 75% Efficiency
  • 3.3% ABV Alcohol
  • 118 per 12oz Calories
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