Pre-Prohibition Porter Recipe - Simple Pils

Recipe Info

Recipe Image

Simple Pils

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Acidulated Malt - DE , Victory Malt - US, Carapils - Dextrine Malt - US, Mt. Hood Hops, Styrian Goldings Hops, White Labs San Francisco Lager WLP810 Homebrew Yeast, Gypsum, Irish Moss.

Fermentables

94% - Bohemian Pilsner - DE
9
38
1
Mash
1% - Acidulated Malt - DE
0.1
27
3
Mash
3% - Victory Malt - US
0.25
34
28
Mash
3% - Carapils - Dextrine Malt - US
0.25
33
1
Mash

Hops

Mt. Hood
0.85
Pellet
Boil
60 min(s)
4.7
14.6
Mt. Hood
0.8
Pellet
Boil
45 min(s)
4.7
12.6
Mt. Hood
0.8
Pellet
Boil
15 min(s)
4.7
6.8
Styrian Goldings
1
Pellet
FlameOut
0 min(s)
5.3
0.0

Yeast

White Labs San Francisco Lager WLP810
67%

Other Stuff

Gypsum
0.25
tsp
Mash
Irish Moss
1
tsp
Mash

Mash Steps

Acid Rest
Decoction
145
20 min
Saccharification Rest
Decoction
160
40 min

Special Instructions

1.
Flameout=20min whirlpool at 170F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Simple Pils
Pre-Prohibition Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.018 FG
  • 34.1 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 183 per 12oz Calories
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