Double IPA Recipe - DIPA from Hefe at 15
Double IPA
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DIPA from Hefe at 15
by dep0952 on 3/2/2019
All Grain + Extract
7.2 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Dry Malt Extract - Light - US, CaraHell - DE, Maris Otter Pale - UK, IBU Inject Hops, Eureka! Hops, Citra Hops, Cascade Hops, Wyeast California Lager 2112 Homebrew Yeast.
This recipe was cloned from Hefe at 15 for 30.
47% - Dry Malt Extract - Wheat - US
40% - Dry Malt Extract - Light - US
7% - Maris Otter Pale - UK
Wyeast California Lager 2112
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
DIPA from Hefe at 15
Double IPA
-
7.20
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.076
OG
-
1.012
FG
-
92.6 IBU (tinseth)
Bitterness
-
1.22
BG:GU
-
6.3° SRM
Color
-
75%
Efficiency
-
8.2% ABV
Alcohol
-
257 per 12oz
Calories
Clone This Recipe
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