American Pale Ale Recipe - Oneida - Modern Times

Recipe Info

Recipe Image

Oneida - Modern Times

by on
All Grain
2.25 Gallon(s)
3.25 Gallon(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Flaked Wheat - US, Carapils - DE, Amarillo Hops, Cascade Hops, Nelson Sauvin Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

44% - 2-Row - US
2
37
1
Mash
44% - Maris Otter Pale - UK
2
38
3
Mash
5% - Flaked Wheat - US
0.25
35
2
Mash
7% - Carapils - DE
0.3
33
2
Mash

Hops

Amarillo
0.3
Pellet
Boil
60 min(s)
9
22.3
Cascade
0.3
Pellet
Boil
60 min(s)
5.8
14.4
Cascade
0.2
Pellet
Boil
0 min(s)
5.8
0.0
Nelson Sauvin
0.3
Pellet
Boil
0 min(s)
11.3
0.0
Amarillo
0.2
Pellet
Boil
0 min(s)
9
0.0
Cascade
0.5
Pellet
DryHop
4 day(s)
5.8
0.0
Nelson Sauvin
0.7
Pellet
DryHop
4 day(s)
11.3
0.0
Amarillo
0.5
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Oneida - Modern Times
American Pale Ale
  • 2.25 Gallons Liters Batch Size
  • 3.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 36.7 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 3.9° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 175 per 12oz Calories
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