American Pale Ale Recipe - Oneida - Modern Times

Recipe Info

Recipe Image

Oneida - Modern Times

by on
All Grain
2.25 Gallon(s)
3.25 Gallon(s)
60 min
70%
Comments  Brew Sessions (0)
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Flaked Wheat - US, Carapils - DE, Amarillo Hops, Cascade Hops, Nelson Sauvin Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
44% 2 2-Row - US 37
Mash
44% 2 Maris Otter Pale - UK 38
Mash
5% 0.25 Flaked Wheat - US 35
Mash
7% 0.3 Carapils - DE 33
Mash
4.55 lb

Hops

oz variety type usage time AA   IBU  
0.3 Amarillo Pellet Boil 60 minutes 9.0 22.3
0.3 Cascade Pellet Boil 60 minutes 5.8 14.4
0.2 Cascade Pellet Boil 0 minutes 5.8 0.0
0.3 Nelson Sauvin Pellet Boil 0 minutes 11.3 0.0
0.2 Amarillo Pellet Boil 0 minutes 9.0 0.0
0.5 Cascade Pellet Dry Hop 4 days 5.8 0.0
0.7 Nelson Sauvin Pellet Dry Hop 4 days 11.3 0.0
0.5 Amarillo Pellet Dry Hop 0 days 9.0 0.0
3 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
1.0 Amarillo Pellet 9.0
1.0 Cascade Pellet 5.8
1.0 Nelson Sauvin Pellet 11.3
3 oz  

Yeast

name attenuation  
Wyeast American Ale 1056 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Infusion 152 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Oneida - Modern Times
American Pale Ale
2.25 Gallons Liters
3.25 Gallons Liters  @  60  min
1.052
1.013
3.9° SRM
70%
36.7 IBU (tinseth)
0.70
5.1% ABV
175 per 12oz
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