Blonde Ale Recipe - Wheat Beer

Recipe Info

Recipe Image

Wheat Beer

by on
All Grain + Extract
5.75 Gallon(s)
7 Gallon(s)
75 min
45%
All Grain Plus Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat - US, Dry Malt Extract - Light - US, Mt. Hood Hops, Hallertauer Mittelfrüh Hops, White Labs Amer. Hefeweizen Ale WLP320 Homebrew Yeast.

This recipe was cloned from Axis Mundi Vienna Lager.

Fermentables

46% - Pilsner - US
6
34
2
Mash
46% - Wheat - US
6
39
2
Mash
8% - Dry Malt Extract - Light - US
1
44
2
Extract

Hops

Mt. Hood
1
Pellet
Boil
60 min(s)
5.6
19.9
Hallertauer Mittelfrüh
1
Pellet
Boil
15 min(s)
3.7
6.5

Yeast

White Labs Amer. Hefeweizen Ale WLP320
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wheat Beer
Blonde Ale
  • 5.75 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.042 OG
  • 1.012 FG
  • 26.4 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 4.2° SRM Color
  • 45% Efficiency
  • 3.9% ABV Alcohol
  • 139 per 12oz Calories
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