American IPA Recipe - no idear

Recipe Info

Recipe Image

no idear

by on
All Grain
10.5 Gallon(s)
15 Gallon(s)
70 min
69%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Biscuit Malt - BE, Flaked Wheat - US, Southern Star/African Queen Hops, Simcoe Hops, Vic Secret Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

71% - Pale 2-Row - UK
16.25
36
2
Mash
12% - Biscuit Malt - BE
2.75
36
23
Mash
17% - Flaked Wheat - US
4
35
2
Mash

Hops

Southern Star/African Queen
2.5
Pellet
Boil
5 min(s)
12
10.4
Simcoe
2.5
Pellet
Boil
15 min(s)
12.4
26.8
Simcoe
1.75
Pellet
Boil
5 min(s)
12.4
7.5
Southern Star/African Queen
2.5
Pellet
FlameOut
0 min(s)
12
0.0
Vic Secret
1.75
Pellet
FlameOut
0 min(s)
21.8
0.0

Yeast

Wyeast London Ale III 1318
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

no idear
American IPA
  • 10.50 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 44.8 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 7.2° SRM Color
  • 69% Efficiency
  • 5.6% ABV Alcohol
  • 180 per 12oz Calories
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