Weissbier Recipe - Hanz and Franzie
Weissbier
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Hanz and Franzie
by Sregnar on 2/20/2019
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
Franzikaner hefe clone
1% - Acidulated Malt - DE
Wyeast Weihenstephan Weizen 3068
No other stuff in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Hanz and Franzie
Weissbier
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.014
FG
-
19.4 IBU (tinseth)
Bitterness
-
0.33
BG:GU
-
5.8° SRM
Color
-
70%
Efficiency
-
5.6% ABV
Alcohol
-
195 per 12oz
Calories
Clone This Recipe
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