Saison Recipe - Orange-Saisson

Recipe Info

Recipe Image

Orange-Saisson

by on
All Grain
11.3562 Liter(s)
15.1417 Liter(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Caramel/Crystal 20 - US, Carapils - Dextrine Malt - US, Honey Malt - CA, Cascade Hops, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel.

This recipe was cloned from SalaS Pilsner.

Fermentables

77% - Pilsner - US
2.15
34
1
Mash
4% - Caramel/Crystal 20 - US
0.1
35
20
Mash
9% - Carapils - Dextrine Malt - US
0.25
33
1
Mash
11% - Honey Malt - CA
0.3
37
25
Mash

Hops

Cascade
12
Pellet
Boil
55 min(s)
5.8
14.8
Hallertau
16
Pellet
Boil
30 min(s)
4.5
12.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Orange-Saisson
Saison
  • 11.36 Gallons Liters Batch Size
  • 15.14 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 26.9 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 175 per 12oz Calories
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