Saison Recipe - BELGIAN SAISON
Saison
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BELGIAN SAISON
by Brewer 116502 on 2/16/2019
Recipe Type: All Grain
Batch Size: 8 Liter(s)
Boil Size: 13.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Munich - UK, Wheat Malt - DE, Crystal 15L - CA, Styrian Goldings Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.
name
Wyeast Belgian Saison 3724
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
8.00
Gallons
Liters
Batch Size
13.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.012
FG
21.9 IBU (tinseth)
Bitterness
0.41
BG:GU
3.8 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
177 per 12oz
Calories
Clone This Recipe
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