Adams First Intermediate Beer Recipe

Recipe Info

Recipe Image

Adams First Intermediate Beer

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Liquid Malt Extract - Light - US
6.6
35
4
Extract

Hops

Cascade
1
Pellet
Boil
30 min(s)
7.3
22.1
Cascade
1
Pellet
Boil
5 min(s)
7.3
5.7

Yeast

Fermentis Safale US-05
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Adams First Intermediate Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.008 FG
  • 27.8 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 151 per 12oz Calories
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