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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    3% - Maltodextrin - US
    93% - Pilsner - US
    4% - Crystal 40L - CA
    9.125 lb kg total fermentables

    Hops

    Northern Brewer
    12.7
    Northern Brewer
    11.2
    Fuggles
    3.4
    Fuggles
    2.5
    Fuggles
    1.4
    Fuggles
    0.6
    3 oz g total hops

    Yeast

    White Labs San Francisco Lager WLP810

    Other Stuff

    Gypsum
    Sodium Chloride
    Epsom

    Mash Steps

    Mash Steps

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    Special Instructions

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    Recipe Facts

    Clone Of Sligo Steamer -- Adaptation from Batch 11
    Kölsch
    • 5.50 Gallons Liters Batch Size
    • 3.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.055 OG
    • 1.018 FG
    • 31.7 IBU (tinseth) Bitterness
    • 0.57 BG:GU
    • 4.1° SRM Color
    • 75% Efficiency
    • 4.8% ABV Alcohol
    • 188 per 12oz Calories

    Homebrew Style Guide

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