{"RecipeId":65071,"RecipeTypeId":20,"OriginalRecipeId":44410,"UnitType":"s","IbuFormula":"t","CreatedBy":117889,"Name":"Clone Of Corona Clone Extract","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":6.076,"BoilSize":8.3214,"BoilTime":75,"Efficiency":0.75,"DateCreated":"\/Date(1550022536570)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0456997860434496,"Fg":1.0098254539993417,"Srm":6.363924870191136,"Ibu":25.957466162123,"BgGu":0.56799973062113773,"Abv":4.6277888336899276,"Calories":150,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"10","Amt":"0.6614","Ppg":"33","L":"2","Use":"Steep","Id":"345441","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"1"},{"Per":"90","Amt":"6.0627","Ppg":"44","L":"8","Use":"Extract","Id":"345442","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"0.4938","Type":"Pellet","Use":"Boil","Min":"75","Day":"0","AA":"9","Ibu":"15.0986020754676","Id":"369058","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"1"},{"Amt":"0.6349","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"3.7","Ibu":"6.94280855757809","Id":"369059","IngId":"10","Name":"Crystal ","CustomName":"","Rank":"2"},{"Amt":"0.9877","Type":"Leaf","Use":"Boil","Min":"10","Day":"0","AA":"3.7","Ibu":"3.91605552907727","Id":"369060","IngId":"10","Name":"Crystal ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.74","Id":"96362","IngId":"180","Name":"White Labs Mexican Lager Yeast WLP940","CustomName":"","Rank":"1"},{"Atten":"0.83","Id":"96363","IngId":"571","Name":"Fermentis Saflager W-34/70","CustomName":"","Rank":"2"}],"Others":[{"Amt":"1.0144","Unit":"tsp","Use":"Boil","Id":"66419","IngId":"7010","Name":"Protofloc","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"110695","Rank":"1","Text":"Steep Carapils in 7.13 gallons of water @ 150 F for 30 mins"},{"Id":"110696","Rank":"2","Text":"Remove malt and add 6.06lb DME and bring to boil"},{"Id":"110697","Rank":"3","Text":"Add Protofloc for last 15 mins of boil"},{"Id":"110698","Rank":"4","Text":"Fermentation 53.6 then 2 days at 65 before 2nd rack"},{"Id":"110699","Rank":"5","Text":"Conditioning 4 weeks @37.4"}]}