Amber Kellerbier Recipe - Bayer

Recipe Info

Recipe Image

Bayer

by on
All Grain
52 Liter(s)
57 Liter(s)
90 min
68%
All Grain Amber Kellerbier homebrew recipe. This homebrew recipe uses the following ingredients: Munich Dark - DE, Munich - UK, Pilsner - DE, CaraMunich II - DE, Carafa III - DE, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

40% - Munich Dark - DE
5.4
37
15
Mash
40% - Munich - UK
5.4
37
9
Mash
13% - Pilsner - DE
1.8
38
1
Mash
4% - CaraMunich II - DE
0.6
34
46
Mash
3% - Carafa III - DE
0.36
32
525
Mash

Hops

Hallertauer Mittelfrüh
90
Pellet
Boil
60 min(s)
4.3
18.1
Hallertauer Mittelfrüh
20
Pellet
Boil
10 min(s)
4.3
1.5

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

1
Decoction
55
15 min
1
Decoction
63
45 min
1
Decoction
72
15 min
1
Decoction
77
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bayer
Amber Kellerbier
  • 52.00 Gallons Liters Batch Size
  • 57.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.055 OG
  • 1.009 FG
  • 19.6 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 23.9° SRM Color
  • 68% Efficiency
  • 5.8% ABV Alcohol
  • 180 per 12oz Calories
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