American IPA Recipe - CITRA IPA - V2

Recipe Info

Recipe Image

CITRA IPA - V2

by on
All Grain
2.6 Gallon(s)
3.23 Gallon(s)
60 min
63%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Rice Hulls - US, Galaxy Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from First Brew IPA.

Fermentables

81% - 2-Row - US
5.5
37
1
Mash
15% - Caramel/Crystal 20 - US
1
35
20
Mash
4% - Rice Hulls - US
0.25
0
0
Mash

Hops

Galaxy
0.4
Pellet
Boil
60 min(s)
16.3
44.4
Citra
0.4
Pellet
Boil
10 min(s)
13.3
13.1
Citra
0.4
Pellet
Boil
5 min(s)
13.3
7.2
Citra
0.73
Pellet
DryHop
6 day(s)
13.3
0.0
Galaxy
0.47
Pellet
DryHop
6 day(s)
14.2
0.0

Yeast

Fermentis Safale US-05
82%

Other Stuff

Irish Moss
0.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Grain mill set up to 0.38"
2.
Mash out at 170F and keep stirring for 10 mins

Tasting Notes (2)

BoathouseBrewingCo

Tasted on 4/3/2019 by BoathouseBrewingCo

Notes:

next time reduce IBU to 55 and try to balance BG:GU

BoathouseBrewingCo

Tasted on 4/2/2019 by BoathouseBrewingCo

Notes:

This beer taste great. definately brew again or try to switch up hop varieties.

Recipe Facts

CITRA IPA - V2
American IPA
  • 2.60 Gallons Liters Batch Size
  • 3.23 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.010 FG
  • 64.8 IBU (tinseth) Bitterness
  • 1.12 BG:GU
  • 7.2° SRM Color
  • 63% Efficiency
  • 6.1% ABV Alcohol
  • 192 per 12oz Calories
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