American Pale Ale Recipe - Beer Pale Ale

Recipe Info

Recipe Image

Beer Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Pale Ale - US, Amarillo Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

80% - 2-Row - US
8
37
1
Mash
10% - Caramel/Crystal 40 - US
1
35
40
Mash
10% - Pale Ale - US
1
37
3
Mash

Hops

Amarillo
0.5
Pellet
Boil
60 min(s)
9
16.3
Mosaic
0.5
Pellet
Boil
30 min(s)
12.7
17.7
Amarillo
0.5
Pellet
FlameOut
0 min(s)
9
0.0
Mosaic
0.5
Pellet
FlameOut
0 min(s)
12.7
0.0
Amarillo
2
Pellet
DryHop
5 day(s)
9
0.0
Mosaic
2
Pellet
DryHop
5 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
153
60 min
Mash-Out
Decoction
180
5 min

Special Instructions

1.
Yeast starter made with Fast Pitch (boiled water in vessel to sanitize) at the start of boil
2.
All grains are Great Western

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Beer Pale Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 34.0 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 7.4° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 183 per 12oz Calories
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