anders pale ale modified Recipe

Recipe Info

Recipe Image

anders pale ale modified

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
70 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 10 - US, 2-Row - US, Vienna - US, Crystal Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

5% - Caramel/Crystal 10 - US
0.5
35
10
Mash
84% - 2-Row - US
8
37
1
Mash
11% - Vienna - US
1
36
4
Mash

Hops

Crystal
1
Pellet
Boil
60 min(s)
4.5
16.7
Crystal
0.5
Pellet
Boil
30 min(s)
4.5
6.4
Crystal
0.2
Pellet
Boil
15 min(s)
4.5
1.7

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

anders pale ale modified
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 24.8 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 174 per 12oz Calories
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