Tropical Stout Recipe - Irish Xtra
Tropical Stout
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Irish Xtra
by dep0952 on 2/4/2019
Recipe Type: All Grain
Batch Size: 4.2 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Tropical Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter LME, Roasted Barley - UK, Carafa III - DE, Flaked Barley - US, Dark Brown Sugar - US, Challenger Hops, IBU Inject Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
10% - Roasted Barley - UK
5% - Dark Brown Sugar - US
name
White Labs Dry English ale WLP007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Irish Xtra
Tropical Stout
4.20
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.013
FG
40.6 IBU (tinseth)
Bitterness
0.75
BG:GU
59.5 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
180 per 12oz
Calories
Clone This Recipe
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