Blonde Ale Recipe - Imperial Blond Ale

Recipe Info

Recipe Image

Imperial Blond Ale

by on
All Grain
6 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: German pilsen, Cane Sugar - US, Munich - Light 10L - US, Idaho 7 Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

79% - German pilsen
15
34
1
Mash
11% - Cane Sugar - US
2
46
1
Mash
11% - Munich - Light 10L - US
2
35
7
Mash

Hops

Idaho 7
1
Pellet
Boil
60 min(s)
12
28.0
Idaho 7
1
Pellet
FlameOut
0 min(s)
0
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
6.3 gallons mash
2.
3.50 sparge -
4.
Cane sugar during boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Imperial Blond Ale
Blonde Ale
  • 6.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.084 OG
  • 1.016 FG
  • 28.0 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 8.8% ABV Alcohol
  • 289 per 12oz Calories
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