International Pale Lager Recipe - Brut IPL African Queen
International Pale Lager
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Brut IPL African Queen
by educkf 2/1/2019
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 15 Liter(s)
Boil Time: 60 min
Efficiency: 60%
5g de Fermocel SB, nutriente de levedura.
1.5ml de Endozym pra secar bastante a cerveja.
01/02 - Brassagem
07/02 - Kraüsen na maturação pra atenuar off flavours (http://beerandwinejournal.com/how-to-krausen/)/
08/02 - 25g DryHop African Queen
12/02 - 40g DryHop Galaxy
name
Yeastlabs Cezch Lager
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Brut IPL African Queen
International Pale Lager
10.00
Gallons
Liters
Batch Size
15.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.006
FG
29.5 IBU (brewgr)
Bitterness
0.52
BG:GU
2.8 ° SRM
Color
60%
Efficiency
6.6 % ABV
Alcohol
188 per 12oz
Calories
Clone This Recipe
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