Saison Recipe - This is a Farmhouse

Recipe Info

Recipe Image

This is a Farmhouse

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Torrified Wheat - US, Munich - UK, Flaked Oats - US, Hallertau Hops, Styrian Goldings Hops, Saaz Hops, Wyeast French Saison 3711 Homebrew Yeast, Bitter orange peel, Coriander.

Fermentables

80% - Pilsner - BE
10
36
2
Mash
10% - Torrified Wheat - US
1.25
36
2
Mash
8% - Munich - UK
1
37
9
Mash
2% - Flaked Oats - US
0.25
37
1
Mash

Hops

Hallertau
1.5
Pellet
FirstWort
60 min(s)
2.2
10.7
Styrian Goldings
1.5
Pellet
FirstWort
60 min(s)
2.6
12.6
Saaz
1
Pellet
FlameOut
0 min(s)
3.2
0.0
Hallertau
0.5
Pellet
FlameOut
0 min(s)
2.2
0.0
Styrian Goldings
0.5
Pellet
FlameOut
0 min(s)
2.6
0.0

Yeast

Wyeast French Saison 3711
81%

Other Stuff

Bitter orange peel
1
each
Boil
Coriander
1
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

This is a Farmhouse
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.013 FG
  • 23.3 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 5.3° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 228 per 12oz Calories
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