American IPA Recipe - Krentenbollen IPA
American IPA
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Krentenbollen IPA
by BenEnBas on 1/26/2019
Recipe Type: All Grain + Extract
Batch Size: 3.79 Liter(s)
Boil Size: 1.9998 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light, Special B (BE), Wheat (BE), Simcoe (US) Hops, Perle (US) Hops, Amarillo (US) Hops, U.S. West Coast Homebrew Yeast.
86% - Dry Malt Extract - Light
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Krentenbollen IPA
American IPA
3.79
Gallons
Liters
Batch Size
2.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.061
OG
1.015
FG
52.5 IBU (tinseth)
Bitterness
0.85
BG:GU
11.0 ° SRM
Color
75%
Efficiency
6.0 % ABV
Alcohol
207 per 12oz
Calories
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