Czech Premium Pale Lager Recipe - Podvodnik Pilsner

Recipe Info

Recipe Image

Podvodnik Pilsner

by on
All Grain
5.5 Gallon(s)
6.75 Gallon(s)
75 min
75%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Vienna - US, Munich - Light 10L - US, Carafoam - DE, Saaz Hops, Yeast Nutrient Hops, Irish Moss Hops, Wyeast American Ale 1056 Homebrew Yeast, Wyeast German Ale 1007 Homebrew Yeast, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

83% - Bohemian Pilsner - DE
8.5
38
1
Mash
7% - Vienna - US
0.75
36
4
Mash
5% - Munich - Light 10L - US
0.5
35
10
Mash
5% - Carafoam - DE
0.5
34
1
Mash

Hops

Saaz
1.5
Pellet
Boil
75 min(s)
3.8
20.1
Saaz
0.75
Pellet
Boil
45 min(s)
3.8
8.8
Saaz
0.75
Pellet
Boil
25 min(s)
3.8
6.7
Yeast Nutrient
0.5
Pellet
Boil
15 min(s)
0
0.0
Irish Moss
1
Pellet
Boil
15 min(s)
0
0.0
Saaz
1.5
Pellet
Boil
1 min(s)
3.8
0.8

Yeast

Wyeast American Ale 1056
75%
Wyeast German Ale 1007
75%
White Labs German Ale/Kölsch WLP029
75%
White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
146
45 min
Mash-Out
Decoction
154
30 min

Special Instructions

1.
Brew with 1/2 Distilled Water

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Podvodnik Pilsner
Czech Premium Pale Lager
  • 5.50 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.052 OG
  • 1.014 FG
  • 36.5 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 175 per 12oz Calories
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