Irish Red Ale Recipe - EB Irish Red

Recipe Info

Recipe Image

EB Irish Red

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
82%
Irish red

Fermentables

91% - Maris Otter Pale - UK
8.25
38
3
Mash
3% - Crystal 40L - CA
0.25
34
40
Mash
3% - Roasted Barley - US
0.31
25
338
Mash
3% - Extra Dark Crystal 120L - UK
0.25
33
120
Mash

Hops

East Kent Goldings
1.5
Pellet
Boil
60 min(s)
4.7
23.1

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

Carageen tablet
0
each
Boil
Yeast Nutrient
0
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
152 mash
2.
168 mash out

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

EB Irish Red
Irish Red Ale
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 23.1 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 14.9° SRM Color
  • 82% Efficiency
  • 4.5% ABV Alcohol
  • 153 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Red Dawn

Irish Red Ale
by BABrewing 6/16/2021 6:24:38 AM

2 Crown Irish Red

Irish Red Ale
by mludman 6/10/2021 9:24:13 AM

Irish Red Ale

Irish Red Ale
by Brewer 125736 6/10/2021 8:36:54 AM

Best Bitter

All Grain + Extract Recipe
by Brewer 125778 6/9/2021 6:01:36 PM
© 2021 by brewgr.com. All Rights Reserved. v2.2.2