Saison Recipe - Funk-O-Lantern Saison

Recipe Info

Recipe Image

Funk-O-Lantern Saison

by on
All Grain
2.5 Gallon(s)
3.6 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), White Wheat (US), CaraMunich (BE), Rolled Oats, Fuggle (US) Hops, Hersbrucker (DE) Hops, Belle Saison Homebrew Yeast.

Fermentables

50% - 2-Row (US)
3
37
1
Mash
17% - White Wheat (US)
1
40
2
Mash
17% - CaraMunich (BE)
1
33
50
Mash
17% - Rolled Oats
1
33
2
Mash

Hops

Fuggle (US)
0.5
Pellet
Boil
60 min(s)
4.8
15.9
Fuggle (US)
0.5
Pellet
Boil
30 min(s)
4.8
12.2
Hersbrucker (DE)
1
Pellet
Boil
0 min(s)
2.9
0.0

Yeast

Belle Saison
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Funk-O-Lantern Saison
Saison
  • 2.50 Gallons Liters Batch Size
  • 3.60 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.012 FG
  • 28.2 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 12.9° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 218 per 12oz Calories
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