Session Oat Pale Ale Recipe

Recipe Info

Recipe Image

Session Oat Pale Ale

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

71% - 2-Row - US
1.25
37
1
Mash
29% - Flaked Oats - US
0.5
37
1
Mash

Hops

Cascade
0.33
Pellet
Boil
30 min(s)
5.8
28.3
Cascade
0.33
Pellet
Boil
5 min(s)
5.8
7.3
Cascade
0.33
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Session Oat Pale Ale
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 35.7 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 160 per 12oz Calories
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