Weissbier
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E41
by Brewer 117836 on 1/18/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, 2-Row - US, Caramel/Crystal 20 - US, Saaz Hops, White Labs Bavarian Weizen Ale WLP351 Homebrew Yeast.
20% - Caramel/Crystal 20 - US
White Labs Bavarian Weizen Ale WLP351
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.014
FG
-
21.2 IBU (tinseth)
Bitterness
-
0.38
BG:GU
-
7.1° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
185 per 12oz
Calories
Clone This Recipe
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