Altbier Recipe - Cowboy Altbier
Altbier
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Cowboy Altbier
by Retep on 1/17/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Aromatic Malt - US, CaraMunich I - DE, Carafa II - DE, Magnum Hops, Irish Moss Hops, Yeast Nutrient Hops, Tettnang Hops, White Labs Dusseldorf Alt WLP036 Homebrew Yeast, Wyeast German Ale 1007 Homebrew Yeast.
14% - Munich - Light 10L - US
name
White Labs Dusseldorf Alt WLP036
name
Wyeast German Ale 1007
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.054
OG
1.015
FG
43.8 IBU (tinseth)
Bitterness
0.81
BG:GU
13.5 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
181 per 12oz
Calories
Clone This Recipe
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