American Pale Ale Recipe - Pale Ale 6 - test

Recipe Info

Recipe Image

Pale Ale 6 - test

by on
All Grain
5 Gallon(s)
6.8 Gallon(s)
60 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraVienna - BE, Caramel/Crystal 40 - US, Nelson Sauvin Hops, Cascade Hops, Centennial Hops, Cali Ale Homebrew Yeast, Irish Moss.

This recipe was cloned from Pale Ale 5.

Fermentables

85% - 2-Row - US
10
37
1
Mash
11% - CaraVienna - BE
1.3
34
22
Mash
3% - Caramel/Crystal 40 - US
0.4
35
40
Mash

Hops

Nelson Sauvin
0.6
Pellet
FirstWort
60 min(s)
11.3
24.5
Cascade
1
Pellet
Boil
15 min(s)
7.2
12.9
Cascade
1
Pellet
Boil
0 min(s)
7.2
0.0
Centennial
1
Pellet
DryHop
5 day(s)
10.4
0.0
Centennial
1.5
Pellet
DryHop
3 day(s)
10.4
0.0

Yeast

Cali Ale
75%

Other Stuff

Irish Moss
0.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale 6 - test
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 37.4 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 7.8° SRM Color
  • 65% Efficiency
  • 5.4% ABV Alcohol
  • 187 per 12oz Calories
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