Czech Premium Pale Lager Recipe - Saaz Pils 8 ml 30 m

Recipe Info

Recipe Image

Saaz Pils 8 ml 30 m

by on
All Grain + Extract
5.6 Gallon(s)
6.5 Gallon(s)
60 min
75%
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All Grain Plus Extract Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Belgian Aromatic - BE, Munich Light - DE, Vienna - DE, Citra Hops, Saaz Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
76% 7 Dry Malt Extract - Pilsen - US 42
Extract
3% 0.25 Belgian Aromatic - BE 0
32°
Mash
11% 1 Munich Light - DE 0
Mash
11% 1 Vienna - DE 0
Mash
9.25 lb

Hops

oz variety type usage time AA   IBU  
0.95 Citra Pellet Boil 60 minutes 12.0 37.8
2.5 Saaz Pellet Flame Out 0 minutes 3.8 0.0
3.45 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
0.95 Citra Pellet 12.0
2.5 Saaz Pellet 3.8
3.45 oz  

Yeast

name attenuation  
Wyeast American Ale 1056 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Saaz Pils 8 ml 30 m
Czech Premium Pale Lager
5.60 Gallons Liters
6.50 Gallons Liters  @  60  min
1.053
1.013
5.0° SRM
75%
37.8 IBU (tinseth)
0.72
5.1% ABV
175 per 12oz
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