American Pale Ale Recipe - The Leftovers Ale
American Pale Ale
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The Leftovers Ale
by Brewer 117592 1/14/2019
Recipe Type: All Grain
Batch Size: 1.5 Gallon(s)
Boil Size: 2 Gallon(s)
Boil Time: 30 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Vienna - UK, Wheat Malt - DE, Munich Dark - CA, Table Sugar - Sucrose - US, Nugget Hops, White Labs California Ale V WLP051 Homebrew Yeast.
3% - Table Sugar - Sucrose - US
name
White Labs California Ale V WLP051
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
The Leftovers Ale
American Pale Ale
1.50
Gallons
Liters
Batch Size
2.00
Gallons
Liters
Boil Size
30
min
Boil Time
1.053
OG
1.015
FG
41.0 IBU (tinseth)
Bitterness
0.78
BG:GU
9.2 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
177 per 12oz
Calories
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