Irish Red Ale Recipe - Ginger Curlz...Ginger Curls
Irish Red Ale
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Ginger Curlz...Ginger Curls
by GingerCurlz 1/13/2019
Recipe Type: Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, 2-Row - US, Roasted Barley, Dark Crystal 80L - UK, Caramel/Crystal 60 - US, Fuggles Hops, Hallertau Hops, White Labs London Ale WLP013 Homebrew Yeast.
62% - Liquid Malt Extract - Light - US
3% - Dark Crystal 80L - UK
3% - Caramel/Crystal 60 - US
name
White Labs London Ale WLP013
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Ginger Curlz...Ginger Curls
Irish Red Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.016
FG
26.6 IBU (tinseth)
Bitterness
0.48
BG:GU
14.6 ° SRM
Color
75%
Efficiency
5.1 % ABV
Alcohol
188 per 12oz
Calories
Clone This Recipe
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