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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    54% - Pale 2-Row - CA
    15% - Vienna - US
    10% - Caramel/Crystal 60 - US
    18% - CaraVienna - BE
    3% - Carapils - Dextrine Malt - US

    Hops

    El Dorado
    70.7
    El Dorado
    18.1
    Calypso
    20.1
    Calypso
    11.6
    Lemon Drop
    4.1
    Lemon Drop
    0.0
    Calypso
    0.0

    Yeast

    White Labs Dry English ale WLP007

    Other Stuff

    Irish Moss

    Mash Steps

    Mash Steps

    Add Mash Steps for Planning the Perfect Conversion

    If you are an extract brewer you can ignore this step. Mashing is a simple technique in which your malted grains are soaked and the amylase enzymes from the grains convert their starch to fermentable sugars.

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Clone Of Lemon Hop Imperial IPA
    Double IPA
    • 5.00 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.073 OG
    • 1.018 FG
    • 124.6 IBU (tinseth) Bitterness
    • 1.70 BG:GU
    • 17.3° SRM Color
    • 70% Efficiency
    • 7.1% ABV Alcohol
    • 251 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Double IPA

    OG 0.995
    1.120
    OG: 1.065-1.085 / Your OG: 1.073
    FG 0.995
    1.120
    FG: 1.008-1.018 / Your FG: 1.018
    IBU 0
    120
    IBU: 60-120 / Your IBU: 125
    SRM 0
    40
    SRM: 6-14 / Your SRM: 17.3
    ABV 0
    14
    ABV: 7.5-10 / Your ABV: 7.1
    BG:GU 0
    2
    BG:GU: 0.71-1.85 / Your BG:GU: 1.70

    American Strong Ale

    OG 0.995
    1.120
    OG: 1.062-1.090 / Your OG: 1.073
    FG 0.995
    1.120
    FG: 1.014-1.024 / Your FG: 1.018
    IBU 0
    120
    IBU: 50-100 / Your IBU: 125
    SRM 0
    40
    SRM: 7-19 / Your SRM: 17.3
    ABV 0
    14
    ABV: 6.3-10 / Your ABV: 7.1
    BG:GU 0
    2
    BG:GU: 0.56-1.61 / Your BG:GU: 1.70

    Double IPA

    OG 0.995
    1.120
    OG: 1.065-1.085 / Your OG: 1.073
    FG 0.995
    1.120
    FG: 1.008-1.018 / Your FG: 1.018
    IBU 0
    120
    IBU: 60-120 / Your IBU: 125
    SRM 0
    40
    SRM: 6-14 / Your SRM: 17.3
    ABV 0
    14
    ABV: 7.5-10 / Your ABV: 7.1
    BG:GU 0
    2
    BG:GU: 0.71-1.85 / Your BG:GU: 1.70

    Specialty IPA - Belgian IPA

    OG 0.995
    1.120
    OG: 1.058-1.080 / Your OG: 1.073
    FG 0.995
    1.120
    FG: 1.008-1.016 / Your FG: 1.018
    IBU 0
    120
    IBU: 50-100 / Your IBU: 125
    SRM 0
    40
    SRM: 5-15 / Your SRM: 17.3
    ABV 0
    14
    ABV: 6.2-9.5 / Your ABV: 7.1
    BG:GU 0
    2
    BG:GU: 0.62-1.72 / Your BG:GU: 1.70
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