Kuhlcumber Recipe

Recipe Info

Recipe Image

Kuhlcumber

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 30 - US, Simcoe Hops, White Labs Belgian Golden Ale WLP570 Homebrew Yeast, Coolcumber, Basil, Juniper Berries.

Fermentables

93% - 2-Row - US
9.5
37
1
Mash
7% - Caramel/Crystal 30 - US
0.75
35
30
Mash

Hops

Simcoe
1
Pellet
Boil
15 min(s)
13
23.1

Yeast

White Labs Belgian Golden Ale WLP570
75%

Other Stuff

Coolcumber
70
each
Boil
Basil
13
each
Boil
Juniper Berries
6
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kuhlcumber
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 23.1 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 190 per 12oz Calories
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