American Brown Ale Recipe - The Original Durp Slurp
American Brown Ale
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The Original Durp Slurp
by AmericanCracka on 11/8/2014
Recipe Type: Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Midnight Wheat - US, Victory Malt - US, Simcoe Hops, Cascade Hops, Columbus Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast, Gypsum.
81% - Maris Otter Pale - UK
name
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
The Original Durp Slurp
American Brown Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.017
FG
174.2 IBU (tinseth)
Bitterness
3.16
BG:GU
26.4 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
186 per 12oz
Calories
Clone This Recipe
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