This recipe has been brewed 1 time(s)
Brew Session: OKTOBERFEST 3
Urbanbrewer
1/12/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Full keg is 1.063 ( Ryan’s ) lesser keg is 1.052 (Mine)Step mash 148-149 40 mins 153-155 50 mins2 hour boilCould’ve done a 90 min boil or up the grain and water for 2 hour boil so I don’t have the loss
Recipe Facts
OKTOBERFEST 3
Märzen
- 10.00 Gallons Liters Batch Size
- 12.00 Gallons Liters Boil Size
- 120 min Boil Time
- 1.051 OG
- 1.009 FG
- 22.9 IBU (tinseth) Bitterness
- 0.45 BG:GU
- 13.1° SRM Color
- 75% Efficiency
- 5.5% ABV Alcohol
- 170 per 12oz Calories