American IPA Recipe - NE from NZ

Recipe Info

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NE from NZ

by on
Extract
6.83 Gallon(s)
6.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Dry Malt Extract - Wheat - US, Maltodextrin - US, Motueka Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from NZ Pils 35.

Fermentables

% lb fermentable ppg   L   usage  
67% 7 Dry Malt Extract - Pilsen - US 40
Extract
29% 3 Dry Malt Extract - Wheat - US 42
Extract
5% 0.5 Maltodextrin - US 39
Late
10.5 lb

Hops

oz variety type usage time AA   IBU  
0.5 Motueka Pellet Boil 10 minutes 7.0 3.2
0.81 Citra Pellet Boil 60 minutes 12.0 24.2
1.5 Motueka Pellet Flame Out 0 minutes 7.0 0.0
2.81 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
2.0 Motueka Pellet 7.0
0.81 Citra Pellet 12.0
2.81 oz  

Yeast

name attenuation  
Wyeast London Ale III 1318 73%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

NE from NZ
American IPA
6.83 Gallons Liters
6.50 Gallons Liters  @  60  min
1.062
1.017
3.4° SRM
75%
27.4 IBU (tinseth)
0.44
5.9% ABV
211 per 12oz
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